How to Cook Prime Rib

Prime Rib Cooking Recipe

Prime rib is a superb and mouthwatering cut of beef that is synonymous with elegance and fine dining. Due to its reputation, the idea of preparing a standing rib roast at home seems daunting to many. As a result, people often limit their enjoyment of this delicious entree to steakhouses, frequently at significant cost. A standing rib roast is more easily prepared than most people think, however, provided time and attention is paid to the process.
The first step in preparing a great prime rib is to select the right grade of beef. There are three main grades of rib roast. The best is USDA Prime, which is limited to only 2% of all beef graded by the USDA. The second best grade is USDA Choice, followed by USDA Select. The difference, aside from price, is in the marbling, or fat, of the cut. The more marbling in the prime rib, the more flavorful and tender it will be.
Once you have selected the grade, you should ask your butcher for a minimum of a three rib portion. Anything less than this will be very unforgiving during the cooking process. When the butcher trims off the excess fat from your roast, ensure that a certain amount is left to properly baste the roast while it cooks.
Once you have brought the meat home, the cooking can begin. You should set your oven to 450 degrees, and prepare a rub or paste for your roast. Common ingredients in the seasoning rub or paste include garlic and pepper, but onion, basil, salt, or other spices or seasonings can also be added. Pat the rib dry, and then slice it in several places to ensure even cooking and maximum coverage of the seasoning. Apply the rub or paste to all the exposed meat before putting it into the oven.
The most nerve-racking part of cooking a rib roast for most people is the cooking time. If the rib doesn't cook long enough, many people are repulsed. If it cooks too long, it's often tough or otherwise inedible. The key to properly cooking a prime rib is the use of a meat thermometer. Ideally, a prime rib will have a mixture of rare and well-done slices, which will accommodate every taste. This is accomplished through judicious use of the timer and the thermometer. At no point should the cooking time at 450 degrees exceed 15 minutes. After this point, the oven should be turned down to 325 degrees, and the rib should be allowed to cook for a minimum of 75 minutes. Depending on the size of the prime rib, the time needed to cook may be longer.
After 75 minutes at 325 degrees, and every half hour following, pull the prime rib partially out of the oven and baste the ends of the meat with the drippings from the pan. Use this opportunity to insert the meat thermometer into the thickest part of the prime rib, being careful not to touch the fat or bone, as this will alter the reading. The ideal temperature is between 120 and 125 degrees. This will produce rare meat in the center of the cut, with the edges ending up well-done. Once the prime rib has reached this temperature, remove it from the oven and wrap it in foil to give it time to rest before attempting to carve it. The 20 to 30 minutes of resting time allows the meat to cook further, and also allows the juices to permeate, creating a more flavorful creation.
Some additional tips:
Selecting the proper knife is almost as important as choosing the meat itself. The ideal knife will be long (12 to 14 inches) and sharp, allowing you to carve through the meat with even strokes. Jagged cuts, or cuts against the grain of the beef, will result in less tender prime rib.
Be sure to retain the drippings from the prime rib in the bottom of the pan. These are to be served with the prime rib and are referred to as "au jus".
Another common accompaniment rib is horseradish sauce, which is easily made using 2 cups of sour cream, 2 tablespoons of lemon juice, one teaspoon of salt, and A cup of horseradish. Blend the ingredients, add more horseradish to taste, and serve.

Important Questions Regarding food thermometer

Calibrate thermopro thermometer

One of the biggest confusion among thermopro thermometer users is the calibration process. If you are among those who are searching for how to calibrate thermopro thermometer, then you can read our post about Thermopro thermometer detailed calibration process of a meat food thermometer with step by step video detail.

How to use thermopro thermometer

This is a common question people ask on daily basis that how to use thermopro thermometer. If you are new to thermopro thermometers then here is a good news for you, Thermopro thermometers comes with pre-synced transmitter and receiver. You don’t have to synchronize them. Beside this, thermopro thermometers are user friendly and they are easy to use. You just have to take them out from box, put batteries in and both transmitter and receiver will start working right away. Thermopro thermometers have easy to use interface with LCD display.

Thermopro thermometer review

Thermopro thermometers are one of the best cooking meat food digital thermometers available in the market. Because these thermometers are closely related in terms of features, functionalities and prices so there is a need to clarify each thermometer in terms of their reviews. We have created some reviews of thermopro thermometers to target this situation and have also created some comparison posts to clear their differences as well.
Here some of the thermopro thermometer reviews in detail:
Thermopro tp20 review, thermopro tp08 review, thermopro tp22 review, thermopro tp07 review, thermopro tp03A review, thermopro tp12 review, thermopro 60 review and many more.

Thermopro thermometer lll

If you get lll or LLL error as a reading on your thermopro thermometer then you should push probe wires into unit harder. That’s usually the problem. They are tight fit.

Thermopro thermometer Instructions

Thermopro thermometers are not complex in design and usage. You can just take out transmitter and receiver from the box, insert batteries in transmitter and receiver and your thermometer will start working right away. Beside this you will also get manual in the box and instructions are also mentioned there as well. You can also search it on youtube where many thermopro customers have shared their experiences and proper usage instructions of thermopro thermometers.

Thermopro thermometer Canada

If you are searching thermopro thermometer in Canada then you can buy it from a trusted and huge marketplace named as AMAZON. Yes you can buy thermopro thermometers from website. Although, there are other options as well but we highly suggest to buy from amazon because of their easy return and quick delivery process.

Thermopro thermometer Manual

Product manuals are very important to read whether it’s thermopro products or any other. Product manuals contain many useful information including proper use of the product, important precautions to follow, product warranty, customer support info and many other important things worth reading.

Here is a detailed article and collection of thermopro thermometer manuals.

Thermopro thermometer Comparison

Thermopro has developed its thermometers in a way that it become very tough for a new user to decide which thermometer is best suited for him/her. To target this situation, we have created a series of articles to clear customer confusion by creating a series of thermopro thermometer comparison posts. Some of the thermopro thermometer comparison posts are as follows:

Thermopro tp20 vs tp08, thermopro tp07 vs tp08, thermopro tp08 vs tp12, thermopro tp20 vs tp22, thermopro tp20 vs maverick et-733, thermopro tp07 vs tp11, thermopro tp07 vs tp20 etc

Thermopro thermometer tp20

Thermopro tp20 is one of the best selling thermopro thermometer. It has almost all the advanced features including wireless, remote and dual probe functionality. Thermopro tp20 is one of the most selling meat food remote wireless digital thermometer. It has very strong customers feedbacks.

In order to read a detailed review about thermopro tp20 meat food wireless remote thermometer, please follow the link given below:

Thermopro tp20 review.

Thermopro meat thermometer

Thermopro meat thermometers are very famous in the market. Thermopro has developed a range of meat thermometers with minor functionality differences. Almost every person can find a thermopro meat thermometer according to his needs, requirements and budget as well. Some of the best selling thermopro thermometers includes thermopro tp20, thermopro tp08, thermopro tp07, thermopro tp03A.

Thermopro warranty


provides 1 year warranty on it’s thermometers. But after purchase if you register your thermometer to them then they extend warranty to 3 years. You get 3 years of warranty on your thermopro thermometer. Isn’t it a good deal?

Thermopro thermometer website is the official website/distributor now for thermopro thermometers.

What is a best food thermometer?

It depends upon your requirement. There are several food thermometers available in the market including Thermopro thermometers, Maverick thermometers, CAPPEC Food Thermometers, Habor food thermometers and some other available in the market. So, it’s totally depends upon your requirements that for what purpose and event you want to buy food thermometer. Beside this, it’s also depends that you are beginner in usage of these thermometers or professional. If you are beginner then you can go with thermopro tp20, thermopro tp08 and thermopro tp07 which are easy to use and already synced settings and also have hassle-free set up.

What meat thermometer to buy?

If you are starter in cooking or using these food thermometers then start using these thermometers with low priced thermometers then you can buy any expensive meat thermometer when you have basic usage and understanding about those best food thermometers.

You can find lowest priced meat thermometers by following this link: Lowest Priced Meat Thermometers.

What meat thermometer can go in oven?

There are not one but several meat thermometers available which are oven proof and we can use them safely in oven. Please follow this link to see a list of inexpensive Over Proof Thermometers.

What is the best meat thermometer?

There are several available in the market and my suggestion is that you should have to select meat thermometer according to your needs, requirements and available budget. Beside this it also depends upon type of event or usage scenario of the thermometer as well. There are several best-selling lowest priced meat thermometers ranging from few dollars price to bit expensive few hundred dollar price meat thermometers available in the market.So it’s up to you to make a wise decision while buying any meat thermometer.

What are types of food thermometers?

Although there are several types of food thermometers but we can classify them into the following main categories:
Digital Thermometers: Thermocouple, Thermistor, Oven cord thermometer, Thermometer Fork Combination.

Dial Thermometers: Oven-Safe Bimetal, Instant Read Bimetal,

Other: Single use temperature indicator, Liquid Filled

In order to read detailed post about types of food thermometer, please follow the link given below:

Types of food thermometers

What is a digital thermometer?

A digital thermometer is a thermometer which is used to take oral temperature. You can see the temperature in numbers by holding this small hand-held device. There are also many kinds of digital thermometers available in the market and you can see the temperature in number form on these thermometers.

What is a wireless thermometer?

Wireless food thermometer is a thermometer through which you can monitor your cooking remotely by setting temperature condition on that thermometer. When meat temperature reaches to that level then thermometers alarms turned on and in this way you save your food from over or under cooked.

What is a Remote meat thermometer?

Remote means also remotely monitoring your food while you have to mingle with your family or friends, food thermometer will take care of your food remotely. Thermopro thermometers range is 3oo feet so you can monitor your cooking from 300 feet away.

What is an Instant Read Thermometer?

You can take it’s meaning from it’s name as it’s instant read thermometer. Instant read meat thermometers gives you temperature results instantly or very quickly that’s why they have been named as instant read meat thermometers.

What kinds of thermometers are used in food industry?

There are many thermometers used in the food industry including Digital food meat thermometers, Dial thermometers and some other mentioned above.

What is a kitchen thermometer?

Kitchen thermometer is basically meat food thermometer which you can use in your kitchen easily that’s why some people has confused this term of kitchen thermometer. Although, there may be a significance difference between open door BBQ thermometer and kitchen thermometer but in most of the cases we can use single thermometer on both places i.e in outdoors and in kitchen as well.